Browsing all posts tagged with Tag: Clarksburg.

2017 Elevation Ten • Part 3

May 16th, 2018 | No Comments

2017 Elevation Ten • Part 3 (lost footage) This was the end of a warm summer day in the central valley. Enjoying a cold, dainty Chenin Blanc followed by a delightfully balanced Rosé was just what the doctor ordered. Sometimes tasting give you just the right thing at the right time to remind you that […]

2017 Elevation Ten • Part 2

April 21st, 2018 | No Comments

The open threshold almost suggested it had just what I needed on this particular day. A warm greeting, a smile, the involuntary long exhale with accompanied shoulder drop and the environment for the perfect conversation.

2017 Elevation Ten • Part 1

March 27th, 2018 | No Comments

Thought lost to digital gremlins, I'm happy to share my tasting from Fall 2017 at Elevation Ten Winery.

2017 Three Wine Company • Pt 3

November 20th, 2017 | No Comments

2017 Three Wine Company • Part 3 Who doesn’t love a good winery tour? I had the fortuitous experience at the end of my tasting with Matt at Three Wine Company. In walks the Assistant Winemaker Carolyn and she offered to pour us their current Carignan vertical. This is literally one of my favorite wine […]

2017 Three Wine Company • Pt 2

October 29th, 2017 | No Comments

When your tasting exits Chardonnay and enters Zin... you know you just punched the fun ticket. Who said wine cologne? Is that a real thing?

2017 Three Wine Company • Pt 1

October 15th, 2017 | No Comments

An intimate weekday tastings where the commotion of the weekend was replaced with focused wine tasting love.

Clarksburg's Old Sugar Mill

September 28th, 2017 | No Comments

Wine tasting at The Old Sugar Mill is great. Tasting on Wine Wednesday when there is less hustle and more peaceful sipping is priceless.

2017 ZinEx Pt 8

May 12th, 2017 | No Comments

2017 Zinfandel Experience • Tasting at Kokomo

2017 ZinEx Pt 7

May 4th, 2017 | No Comments

2017 Zinfandel Experience • A tasting with familiar winery

Due Vigne 2013 Chardonnay

March 5th, 2015 | No Comments

Due Vigne 2013 Chardonnay An “unoaked” Chard served at room temperature. Before I could even ask about the temperature, the Tasting Room Manager Jeremy offered that they found the wine never showed its true personality when served chilled. I guess you could say this wine needs to “warm up” to company. (See what I did there? […]