Tyler x Lieu Dit

"A son of Santa Barbara, Justin Tyler Willett began Tyler in 2005 at the age of 24 with a few barrels tucked away in the corner of the Sta. Rita Hills cellar he was working in at the time. It was there, as the assistant winemaker, he honed his approach to Chardonnay and Pinot Noir."
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• Sep 2024

• Post: Not Yet

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“If I’m being honest, Tyler x Lieu Dit is one of my top CA brands. I don’t have to ask which wine you are pouring. They are all bangers. The expensive anniversary wines to the laid back Lieu Dit wines. All ridiculous. That tasting room in Santa Barabra’s Presidio neighborhood is stylish and chic. It is much larger inside than it appears from the street. They also have a small kitchen making this a perfect stop for a tasting and lunch. This is a must when visiting Santa Barbara.”

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• This is the tasting room for Tyler in Santa Rita Hills.
• Lieu Dit is Tyler’s second label.
• Lieu Dit focuses on Loire jams from SB County.
• You can also taste at Tyler Winery Mae Estate by appt.
• All details are observed, noted and managed.
• Most amazingly manicured wines. 
• Lieu Dit Chenin Blanc stops traffic. 
• Tyler Sanford & Benedict Pinot will break your mouth.
• After you fix your mouth, you will ask to buy some.

Winery Type

• Reservations (TOCK)

• $35 – Tasting

Varietals

Chardonnay, Melon de Bourgogne, Chenin Blanc, Sauvignon Blanc, Pinot Noir, Cabernet Franc, Syrah

Production

• $24 – $100

• 40K