Discover The Wineries

"The Miner family has been producing and making wine on the West Coast for several generations. In fact, Loyal’s Great Grandfather, Loyal Aubrey Miner, was a bootleg wine maker in Bothell, Washington during the 1920s. He eventually received a Presidential pardon after the repeal of Prohibition and continued to make wine and share it with others for many years thereafter."

"All of the magic takes place in our indoor and outdoor space. You choose. We share our wonderfully sunny patio with our sister business Babi’s Beer Emporium. We offer pre-poured tasting flights of 6 wines for $40 per person, wines by the glass and by the bottle. The wine room is reserved for wine tasting experiences, glass of wine and bottle purchases. Babi’s Beer Emporium is open to everything - wine, beer, cider, tasting flights, yummy delicious Dim Sama food (run by our favorites Sama Sama from Santa Barbara) and/or all of the above. We host parties, too! Reach out!"

"Our tasting room (which just so happens to be a part of the winery) is your one-stop shop for all things Riaza. Different from what you might expect to find in a warehouse district, our space is a nice mix of comfort and contemporary. It's kind of like you're hanging out with friends enjoying a glass or two (if you're friends have just a bit of "hipster" in 'em). Here’s the deal…wine should be fun, easy and approachable. The tasting room echos that philosophy. You can grab a seat at the bar, you can circle around a barrel with your crew or you can chill on the "patio." No matter where you end up, you'll find great wine, amazing people and an incredible experience."

"Founded by winemaker and owner Brianne Day in the 2012 vintage, Day Wines is a producer of boutique, artisanal bottlings made from fruit sourced exclusively from a small group of Oregon growers who utilize Biodynamic, Organic and/or Sustainable vineyard practices. To create distinct expressions of our corner of the world, we focus on fruit harvested from the esteemed Willamette Valley to exotic varietals found in Southern Oregon’s Applegate Valley AVA."

"We did not set out to make these wines. We discovered great vineyardsa at the edge of sensible farming and decided to bring them to light."

"Crafting elegant, sensuous and age worthy wines for those who view the pairing of wine and food essential to their lifestyle and well being is what Winderlea is all about. Our focus is on making small lots of Pinot noir and Chardonnay that show the best characteristics of each vineyard. Hand crafted with minimal intervention and the modest use of new French oak barrels, our food friendly wines are classic in style."