Discover The Wineries

"The “KR” on our barn is a well-known landmark of old time Paso Robles. The Kentucky Ranch- our home, winery, vineyard and gardens was part of a 4,000 acre Spanish Land Grant until 1869 after which it became a thriving horse breeding operation."

"Every day by 4:00pm, the horn sounds and the train goes by Oak Ridge Winery, at crossing #842837B, splashed with vibrant graffiti – a stark contrast against the concrete building it passes. In Lodi harvest lore, railroads were a method of transporting grapes during harvest; now, an industrial relic no longer suited to the romance of winemaking. But romance isn’t something that Oak Ridge is overly concerned about – what we are concerned about is quality, heritage, and authenticity."

"Halter Ranch is a vineyard and winery situated on the west-side of Paso Robles on California’s Central Coast. Founded in 2000, Halter Ranch has a rich history and a commitment to sustainable methods and environmental stewardship. The ranch today spans over 2000-acres, with 281-acres of SIP (Sustainability in Practice) Certified wine grapes, 15-acres of walnuts, and 10-acres of olives."

"Join us in a relaxing atmosphere at our outdoor terrace on Betty’s Vineyard with a picturesque backdrop of Mount St. Helena. As farmers, we craft every wine from our Napa Valley vineyards. Taste small production wines, exclusive to our winery. "

"Truett Hurst is a short 10 minute drive from downtown Healdsburg. There is no better way to get to know us and our wines then to visit. Be sure to stroll through our Biodynamic gardens, visit with our very friendly farm animals, and let the soothing sound of Dry Creek settle your soul. Our sister winery VML is also open for tastings right next door, and VML Club members enjoy waived or discounted tasting fees at Truett Hurst."

"The End of Nowhere was founded on a simple belief: Great California wine doesn’t need chemical additives, new oak, or a big price tag to be delicious. Our founding winemaker, Chris Walsh, didn’t have this epiphany in a vineyard — he had it in a bar. After working as a sommelier in New York City, Chris was ready to trade long nights for a new career and realized his childhood home in Amador County was the perfect place."