Discover The Wineries

"We consider ourselves a vineyard winery, aiming to reflect what the vineyard has produced, purely, with minimal processing and without compromising great fruit. Our name, Chehalem, translates to Valley of Flowers in the Native American language, Calapooia. It’s our goal to follow the example set centuries ago: to treat our land with great care and to continue our mission of creating a sustainable future."

"At Quivira, our commitment to a wine’s balance and its reflection of terroir is what drives all our efforts. We invite you to learn how this philosophy is reflected throughout Quivira by exploring our wines, vineyard, and estate farm and gardens. Come experience the finest Healdsburg wine tasting."

"Amador Cellars is a small, quality driven and family oriented business, owned and run by the Long Family. In 2000, the Longs purchased a 22 acre parcel with a 20 acre Zinfandel vineyard in Amador County, an area where they used to buy grape for making wine at home. They soon began building winery facilities, and in 2004 Amador Cellars was born. The family owned-and-operated-winery is thriving today in the beautiful Shenandoah Valley."

"Eberle Winery has showcased the history and diversity of the Paso Robles Appellation since 1979. Eberle Winery continues to be family owned and operated. "

"We’re a family owned business with a commitment to growing quality grapes, because we understand that exceptional wines begin in the vineyard. We planted and have been producing Chardonnay, Petite Sirah and Cabernet Sauvignon grapes on our home ranch in the rolling Clements hills for over 19 years, and have been making wine for both domestic and international export even longer."

Here at Peltzer Family Cellars, we focus on warm weather, Mediterranean-style grape varietals. Some of our favorites suit the Temecula Valley Wine Country’s bright sunny days and cool evenings. Each year, Charlie farms with a careful sense of balance, willing to sacrifice quantity to increase quality of the grapes left on the vine to ripen, ensuring that the most elevated farming practices are upheld.