Discover The Wineries

"Our family has been farming wine grapes in the Lodi Appellation since the late 1800s. As one of Lodi’s oldest farming families, we take a lot of pride in farming our vineyards both organically and sustainably. Integrity for the land along with responsible farming practices ensures that our wine grapes are of the highest quality for our wines. Our family is involved from the vineyard to the bottle; growing, harvesting, trucking, winemaking and sales."

"Toogood Estate Winery, established in 2001, is part of the Fair Play AVA, nestled within the beautiful Sierra Foothills. The 40-acre estate is home to an incredible 5,000 sq. foot wine cave which is naturally climate controlled and includes the tasting room. The estate also boasts a 12-acre vineyard, a hillside terrace, an event center and rooftop patio."

We are a beautiful and friendly boutique winery, among the country vineyards in the heart of Lodi wine country. We have many award winning wines and organic olive oil to taste. Come taste our Chardonnay, Old Vine Zinfandel, Cabernet Sauvignon, Merlot, Rosé and Dessert Wines!

"Turley Wine Cellars was founded in Napa Valley by former emergency room physician Larry Turley in 1993. Under the direction of winemaker Tegan Passalacqua, Turley now makes 50 different wines from over 50 vineyards across California, primarily Zinfandel and Petite Syrah, with many vines dating back to the late 1800s. By farming organically and focusing on old vine vineyards of these varieties, Turley aims to both create and preserve California’s unique winemaking culture."Turley Wine Cellars was founded in Napa Valley by former emergency room physician Larry Turley in 1993. Under the direction of winemaker Tegan Passalacqua, Turley now makes 50 different wines from over 50 vineyards across California, primarily Zinfandel and Petite Syrah, with many vines dating back to the late 1800s. By farming organically and focusing on old vine vineyards of these varieties, Turley aims to both create and preserve California’s unique winemaking culture."

"Crafting elegant, sensuous and age worthy wines for those who view the pairing of wine and food essential to their lifestyle and well being is what Winderlea is all about. Our focus is on making small lots of Pinot noir and Chardonnay that show the best characteristics of each vineyard. Hand crafted with minimal intervention and the modest use of new French oak barrels, our food friendly wines are classic in style."

"O’Shaughnessy Estate Winery sits at 1,800 feet on the heralded Howell Mountain appellation in the beautiful Napa Valley. Founded in 1996, the estate encompasses one hundred and twenty acres. Winemaker Sean Capiaux has overseen the planting of the vineyard and selected numerous clones of Cabernet Sauvignon and all seven of the historic Bordeaux varietals for this unique property. O’Shaughnessy Estate Winery uses modern equipment to produce non-interventionist wines that are naturally fermented and bottled unfined and unfiltered. These techniques allow the varietal character and terroir of O’Shaughnessy Estate vineyards to be the stars of the show."